What:
Set up in 1995, Al Forno East Coast is the first Italian restaurant in
Singapore to import fresh ingredients like whole peeled tomatoes and
cheeses directly from Italy.
Directions:
Driving on ECP from city or changi, exit 10B marine parade, second traffic light, turn right to east coast road, 300 metres ahead on your right.Driving on PIE, exit eunos, turn right on still road at junction with east coast road, 300 metres ahead on your right.
Where:
p: 6348 8781 / Delivery hotline 6348 8861
a: 400 East Coast Road Singapore , 428996, Singapore
website
Tags: East Coast, Food catering, Food delivery, italian, restaurant, singapore
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